A new quantitative index for the assessment of tomato quality using Vis-NIR hyperspectral imaging.

Abstract

The quality of tomatoes is usually predicted by measuring a single index, rather than a comprehensive index. To find a comprehensive index, visible and near infrared (Vis-NIR) hyperspectral imaging was used for capturing the images of three varieties of tomatoes, and twelve quality indexes were measured as the reference standards. The changing trends and correlations of different indexes were analyzed, and comprehensive quality index (CQI) was proposed through factor analysis. The characteristic wavelengths were selected by successive projection algorithm (SPA) based on the hyperspectral data, which was used to establish three regression models for CQI prediction. The result indicated that MLR achieved good performance withR V 2 = 0.87, RMSEV = 1.33 and RPD = 2.58. After that, spatial distribution map was generated to visualize the CQI in tomato fruit. This study indicated that the comprehensive quality of tomatoes can be predicted non-destructively based on hyperspectral imaging and chemometrics, determining the optimal harvesting period.

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